Grilled mackerel with rice, miso soup and side salad

Crispy marinated fried chicken pieces with rice, miso soup and side salad

Grilled miso-marinated cod with rice, miso soup and side salad

Organic chicken breaded cutlet with rice, miso soup and side salad

Berkshire pork belly cutlet with rice, miso soup and side salad

This is our signature "Tonkotsu" pork soup with braised Berkshire pork belly, marinated soft-boiled egg, lotus root, black mushroom, seasoned bamboo shoot, green onion and red ginger. Served "Hakata style" with thin straight noodles to compliment the rich broth.

Topped with spicy ground pork, soft-boiled egg, lotus root, seasoned bamboo shoot, kikurage mushroom, bokchoy, bean sprouts, tokyo leek and dried chili strings, our creamy sesame-based tonkotsu soup is a must-try for those who love a little spice.

Rich miso (fermented bean paste) based soup, with a delicious combination of braised pork belly, soft-boiled egg, lotus root, seasoned bamboo shoot, corn, cabbage, bean sprouts, chives and Tokyo leek as toppings. *Not vegetarian

Rich miso (fermented bean paste) based chicken soup with braised chicken, soft-boiled egg, lotus root, seasoned bamboo shoot, corn, cabbage, bean sprouts, chives and Tokyo leek as toppings.

Choose your soup base and noodle and add toppings of your choice.

Our soy sauce-based clear chicken soup topped with braised pork belly, soft-boiled egg, lotus root, fish cake, seasoned bamboo shoot, Tokyo leek and dried seaweed.

This is our signature "Tonkotsu" pork soup with braised Berkshire pork belly, marinated soft-boiled egg, lotus root, black mushroom, seasoned bamboo shoot, green onion and red ginger.

Soy sauce based chicken broth with a hint of Japanese Yuzu citrus topped with braised chicken, marinated soft-boiled egg, lotus root, fish cake, bamboo shoot, green onion, bokchoy, bean sprouts and dried seaweed.

Soy sauce based Tonkotsu with braised Berkshire pork belly slices, marinated soft-boiled egg, lotus root, black mushroom, bamboo shoot, green onion and pickled red ginger. Served with thin straight noodles.

Our sea salt-based clear chicken soup topped with braised pork belly, soft-boiled egg, lotus root, fish cake, seasoned bamboo shoot, Tokyo leek and dried seaweed.

Soy sauce based chicken broth with a hint of Japanese yuzu citrus topped with braised pork belly slices, marinated soft-boiled egg, lotus root, fish cake, bamboo shoot, green onion and dried seaweed.

Our soy sauce-based clear chicken soup topped with braised chicken, soft-boiled egg, lotus root, fish cake, seasoned bamboo shoot, Tokyo leek and dried seaweed.

A twist on our Shoyu Vegetarian with an addition of yuzu pepper for a little zing!

Crafted from our soy sauce infused konbu and shiitake broth, it comes with curly noodles, marinated soft boiled egg, lotus root, bamboo shoot, bean sprouts, spinach, cabbage, green onion, shiitake and dried seaweed.

Our sea salt-based clear chicken soup topped with braised chicken, soft-boiled egg, lotus root, fish cake, seasoned bamboo shoot, Tokyo leek and dried seaweed.

Soy sauce based tonkotsu with braised pork belly slices, marinated soft-boiled egg, lotus root, black mushroom, bamboo shoot, green onion and pickled red ginger. Served with thin curly thick noodles.

Hiroshis own twist on Japanese traditional fried chicken pieces.

Deep fried house-made gyouza

Housemade pork dumplings with crispy thin crust served with spicy sauce.

Boiled soy bean.

A Japanese street festival favorite octopus balls.

Fried chicken wings sprinkled with salt and pepper

Fried chicken wings tossed in Hiroshis original spicy sauce.

Fried squid legs.

Japanese pork sausages.

Assorted pickled vegetables.

Lotus root chips

Mixed spring greens with sliced soft boiled egg and yuzu-mayo dressing

Blanched spinach salad in sesame sauce.

Japanese cucumber mildly seasoned with "shio koji".

Lotus root in spicy cod roe dressing

Our signature braised pork belly slices.

Fried potatoes with spicy cod roe sauce

Fried chicken cartilage.

Japanese radish salad

Boiled soy bean

Blanched spinach salad in sesame sauce

Thick, curly noodles with a satisfying chew, perfect for adding to your favorite broth or dish.

Delicate, thin straight noodles, perfect for adding to your favorite broth or stir-fry dishes.

(This is not vegetarian)

Rich miso chicken broth with tender noodles, succulent pork slices, bamboo shoots, soft-boiled egg, and fresh greens.

Rich, savory tonkotsu shoyu broth with tender pork slices, half-boiled egg, bamboo shoots, scallions, and seaweed.