A fragrant, one-pot Indian delight with marinated chicken layered between aromatic basmati rice, slow-cooked to perfection.

Gobi 65 is a crispy fried snack made with cauliflower, plain flour, rice flour, cornflour along with spice powders, ginger garlic paste, curd, lemon juice and salt.

Paneer 65 is made by deep frying marinated and batter coated paneer until crisp.

A fragrant, one-pot Indian delight with marinated chicken layered between aromatic basmati rice, slow-cooked to perfection.

Bagara rice is a traditional aromatic rice dish made with rice, whole spices, fresh mint leaves and coriander leaves.