Served with sour cream.

Sidewinder fries tossed with spicy chile, cotija cheese, served with ranch dressing.

With pinto beans, black beans, cotija cheese, serrano avocado sauce, sour cream, pico de gallo and guacamole.

Served with our homemade chips.

Baby organic spinach, feta cheese, cucumbers, edamame, watermelon, mango, wonton chips and citrus dressing.

With organic spinach, organic brown rice, papaya salsa, walnuts, cranberries, mango and citrus dressing.

Panko crusted with black beans, organic brown rice, guacamole, lettuce, pico de gallo, cotija cheese, sour cream and avocado dressing.

Panko crusted chicken breast, cranberries, walnuts, apples, strawberries and goat cheese on baby organic spinach with berry vinaigrette.

Sirloin steak, lettuce, grape tomato salsa, citrus red onion, sweet potatoes, cotija cheese and cajun dressing.

Romaine hearts, black beans, pepitas, roasted corn, cotija cheese, caesar dressing and corn chips

Served with achiote guajillo sauce, cotija ranch cole slaw, black beans , corn chips, pepita salsa and fresh avocado

Pan fried chicken breast served with organic corn polenta, blue lake green beans, Chipotle sauce and roastedcorn salsa

served with black beans, organic brown rice, topped with serrano sauce and papaya salsa

Organic corn crusted mahi served with organic brown rice, romaine hearts, corn salsa, adobo aioli and cotija cheese dressing

Served on a guacamole tostada with black and blue lake green beans, corn salsa, mango habanero sauce and crispy onions

Served with organic corn polenta, organic arugula, tomato salsa and herb aioli

Blackened with cajun spice, served with crisp sweet potato, cotija ranch slaw, lemon butter sauce and watermelon mango salsa.

St Louis pork ribs served with sidewinder fries, ranch, coleslaw and papaya salsa.

Sidewinder fries with cheese, ranch, bbq, pico de gallo and guacamole served on open face quesadilla.

Chicken, potato and jack cheese rolled in corn tortilla with mole sauce, served with Spanish rice, black beans, sour cream and citrus red onions.

Wild prawns sauteed in garlic butter, bell pepper, onion, tomatoes and avocado, served with organic brown rice and cotija ranch salad.

Grilled Salmon fillet served with organic brown rice, spinach, mixed veggies, grape tomato salsa, capers and lemon butter sauce.

Cajun spiced salmon fillet served with sweet potato, blue lake green beans, mango, watermelon salsa and lemon butter sauce.

Grilled Chicken, roasted potatoes and jack cheese rolled in corn tortilla with yellow pepper sauce served with spinach, organic brown rice, feta cheese, grape tomato salsa, and Cajun prawns.

Pistachio crusted with mixed veggies, sweet potato, sour cream, guacamole, lemon butter sauce and citrus red onions.

Sirloin steak served with Spanish rice, refried pinto beans citrus red onions, guacamole and 2 flour tortilla.

Roasted pork, plantain and cheese rolled on corn tortilla, served with black beans, organic brown rice, lettuce, guajillo sauce, guacamole, sour cream, serrano avocado sauce and pico de gallo salsa.

Panko crusted chicken breast, serrano avocado sauce, adobo aioli and pico de gallo served with black beans and organic brown rice.

Pan fried chicken breast, served with organic spinach noodle cake, grilled asparagus, Herb aioli, organic arugula, lemon sauce and strawberry salsa

Steak, Chicken and Shrimp.

Served with refried pinto beans, organic brown rice, guacamole and 2 flour tortillas.

Served with refried pinto beans, organic brown rice, guacamole and 2 flour tortillas.

Slow-roasted pork with organic brown rice, black beans, ranch cole slaw, papaya salsa, and crispy onions

Sauteed Prawns with organic brown rice, cabbage, honey siracha sauce, edamame, mango, watermelon and wonton chips.

Grilled chicken breast, organic brown rice, mixed veggies, cabbage, edamame, mango, wonton chips and teriyaki sauce.

With organic brown rice, black beans, mixed veggies, cabbage, guacamole, jack cheese, pico de gallo and serrano avacado sauce.

Served with Spanish rice and chips.

Served with Spanish rice and chips.

With tomato sauce, cheese, organic brown rice and mixed veggies.

Served with refried pinto beans, organic brown rice, guacamole and 2 flour tortillas.

Served with wild mushroom tomato salsa, organic arugula, feta cheese, yellow pepper sauce and garlic crostini.

Rolled in corn tortilla with jack cheese. Served with organic arugula, roasted tomato sauce, feta cheese and tomato salsa.

With roasted potatoes and cheese, served with refried pinto beans, guajillo sauce, guacamole, lettuce and sour cream.

With goat cheese and corn served with Spanish rice, black beans sour cream, yellow pepper sauce, and grape tomato salsa.

Roasted potatoes, onions and jack cheese rolled in corn tortilla with roasted tomato sauce, served with organic brown rice, black beans, feta cheese and grape tomato salsa.

Please specify if Black whole beans or Refried pinto beans

Please specify if Brown rice or Spanish rice

Please specify if flour tortillas or corn tortillas

With black beans grape tomato salsa, guacamole, lettuce, adobo aioli and lemon dressing.

Rolled in flour tortilla with organic brown rice, black beans, jack cheese adobo aioli and pico de gallo salsa, served with chips.

Rolled in flour tortilla with organic brown rice, black beans, jack cheese adobo aioli and pico de gallo salsa, served with chips.

With guacamole, spinach, organic brown rice, black beans, feta cheese, mixed veggies and grape tomato salsa.

Rolled in flour tortilla with organic brown rice, black beans, jack cheese adobo aioli and pico de gallo salsa, served with chips.

Featuring KIrigin Cellar.

Featuring KIrigin Cellar.

Featuring KIrigin Cellar.

Featuring KIrigin Cellar.

Featuring KIrigin Cellar.

Home Made.

Home Made.

Home Made.

Home Made.

Home Made.