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1855, El Camino Real,
Santa Clara, CA 94158
Open hours : 12:00 pm - 2:30 pm, 5:30 pm - 9:30 pm (PDT)
With Bone Goat Meat cooked in chopped masala made with Onion, Tomato and Chef's Special spice mix
Boneless Dark Mear Chicken cooked in "Chopped Masala" with House Special Spice mix.
Goat Liver cooked in "Chopped Masala" made with Onion, Tomato & Chef special Spice mix
Chicken mince cooked with Onion Green Peas Ginger and with Chefs special spice mix
Mutton mince cooked with Brown Onion Green Peas and Nutmeg with Chefs special spice mix
Spiced potato patty flavored with ginger garlic dip in gram flour batter and deep fry . Served in pav ( Indian style breakfast roll)
Popular street food doesnt need any introduction! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani).
deep fry sago patty ,peanut ,green chilly ,cilantro, served with cucumber and peanut yogurt.
white prawns marinated in mustard and chili and deep fry.
Boneless fish marinated in mustard and chilly battered fried .
local delicacy made with chopped cilantro ,green chilly and roasted gram flour.
crispy onion fritters served with mint chutney and tamarind chutney.
Cucumber, Carrot, Onion & Tomato, lettuce in house dressing
Tomato and cilantro soup.
chicken soup[with coconut milk.
spicy roasted goat leg broth
Roasted Brinjal (Aubergine), Roasted Tomato and Roasted Chili cooked in Onion Sauce.
eggplant ,tomato, chilly cooked in onion sauce .
spicy sev (crispy gram flour noodle )cooked in coconut -tomato gravey.
fresh cottage cheese stir fry with onion, capsicum and chilly in touch of tomato garvey.
mix vegetable cooked in mild creamy onion tomato gravy.
stuffed brinjal/eggplant cooked in peanut gravey.
Lentil cooked with Onion, Tomato tempered with Mustard Seeds and curry leaves
cottage cheese cooked in rich tomato gravy infused with saffron.
Thin, Watery Spicy Sprouted Bean Curry
spicy mix vegetable curry
Simple Lentil preparation with salt and turmeric
Gram Flour (Besan) cooked with Onion, Chill, Cilantro and peanuts.
Farsan (Indian Sweet and Spicy Snacks) topped with Bean Sprout curry, served with Pav bread.
Mix-Vegetable, Potato mashed with Special Spice mix, Cilantro, Onion and Tomato served with Pav bread.
boneless thigh meat chicken cooked with onion, bell pepper in tomato gravy.
traditional local delicacy ,chicken cooked in burnt garlic onion gravy.
bone-in chicken cooked in special coastal masala with fresh coconut and chilly.
bone in chicken cooked in spicy roasted onion, coconut gravy.
boneless chicken thigh meat cooked in fresh coconut ,mint, cilantro paste.
roasted chicken cooked in rich creamy tomato gravy infused with saffron.
goat meat cooked in coconut milk based sauce, flavored with curry leaves .
bone in goat meat cooked in spicy onion, coconut, garlic gravy.
spicy home style bone-in goat meat cooked in roasted onion, coconut gravy with special spiced mixed called "Goda masala".
jumbo prawns cooked in fresh coconut chilly gravy.
"King Mackerel" contains a very strong Fishy smell cooked in House Special Mustard Gravy.
Marinated Goat Meat with Rose water, Mint, Yogurt and House bland Spices, layered with Saffron flavored rice cooked in Dum style
A thin unleavened whole-grain bread cooked on a griddle.
deep fried puffed bread
Mumbai style Vegetable rice preparation made on thick flat skillet with special spice mix.
Steamed rice .
fresh whole wheat layerd indian bread.
Sprouted Bean Curry, Rice, Raita, Papadum, 1 Paratha or 1 Chapati.
Goat curry + Plain Rice + Chapati or Paratha + Koshimbir (Raita) + Papad.
Chicken curry + Plain Rice + Chapati or Paratha + Koshimbir( Raita ) + Papad .
Kolhapuri veg curry + plain rice + chapati or paratha+ koshimbir (raita) + papad .
Yogurt based dessert made with Hungcurd, Saffron, Cardamom, garnished with Pistachio
Traditional Maharashtrian dessert made with reduced milk, cardamom and jaifal
Thick Yogurt based on Dessert Flavored with Pistachew and Cardamom infused with saffron.
Homemade Mango Lassi
A traditional drink made with shrikhand and buttermilk. (Saffron Pista Lassi)
refreshing drink made with coconut milk and kokum extract flavored with curry leaves .
Chefs special blend on a traditional yogurt based drink with earthiness of the saffron, complex flavor of crushed cardamom and bits of pistachio.
Made with yogurt and some spices ,light and refreshing!
Lentil with onion, tomato & tempered with mustard seeds and Cumins
Homemade condensed Milk flavored with Cardamom served with deep Fried Whole Wheat Breads.
Yogurt based dessert made with Hung curd, Saffron, Cardamom & Garnish with Pistachio served with deep Fried Whole Wheat Breads.
Simple Lentil preparation with salt and turmeric