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500 Bollinger Canyon Way,
San Ramon, CA 94582
Open hours : 12:00 pm - 2:30 pm, 5:30 pm - 9:30 pm (PDT)
Rice Flour Bread
Gram Flour (Besan) cooked with Onion, Chill, Cilantro and peanuts.
Marinated Goat Meat with Rose water, Mint, Yogurt and House bland Spices, layered with Saffron flavored rice cooked in Dum style
Boneless Dark Mear Chicken cooked in "Chopped Masala" with House Special Spice mix.
Chicken mince cooked with Onion Green Peas Ginger and with Chefs special spice mix
Mutton mince cooked with Brown Onion Green Peas and Nutmeg with Chefs special spice mix
With Bone Goat Meat cooked in chopped masala made with Onion, Tomato and Chef's Special spice mix
Spiced potato patty flavored with ginger garlic dip in gram flour batter and deep fry . Served in pav ( Indian style breakfast roll)
local delicacy made with chopped cilantro ,green chilly and roasted gram flour.
Popular street food doesnt need any introduction! Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water (pudina pani).
Boneless fish marinated in mustard and chilly battered fried .
crispy onion fritters served with mint chutney and tamarind chutney.
white prawns marinated in mustard and chili and deep fry.
deep fry sago patty ,peanut ,green chilly ,cilantro, served with cucumber and peanut yogurt.
spicy roasted goat leg broth
Rassa & Saar refers to Soup
Cucumber, Carrot, Onion & Tomato, lettuce in house dressing
Goat Meat Stock and Coconut Milk
Roasted Brinjal (Aubergine), Roasted Tomato and Roasted Chili cooked in Onion Sauce.
mix vegetable cooked in mild creamy onion tomato gravy.
fresh cottage cheese stir fry with onion, capsicum and chilly in touch of tomato garvey.
spicy sev (crispy gram flour noodle )cooked in coconut -tomato gravey.
Farsan (Indian Sweet and Spicy Snacks) topped with Bean Sprout curry, served with Pav bread.
Mix-Vegetable, Potato mashed with Special Spice mix, Cilantro, Onion and Tomato served with Pav bread.
spicy mix vegetable curry
Lentil cooked with Onion, Tomato tempered with Mustard Seeds and curry leaves
Simple Lentil preparation with salt and turmeric
Gram Flour (Besan) cooked with Onion, Chill, Cilantro and peanuts.
Cottage Cheese cooked in Creamy Tomato Gravy infused with Saffron.
stuffed brinjal/eggplant cooked in peanut gravey.
Thin, watery spicy sprouted bean curry
traditional local delicacy ,chicken cooked in burnt garlic onion gravy.
roasted chicken cooked in rich creamy tomato gravy infused with saffron.
bone in chicken cooked in spicy roasted onion, coconut gravy.
bone-in chicken cooked in special coastal masala with fresh coconut and chilly.
boneless thigh meat chicken cooked with onion, bell pepper in tomato gravy.
boneless chicken thigh meat cooked in fresh coconut ,mint, cilantro paste.
Bone in Goat meat cooked in Fresh Coconut based Gravy, with Regional special "Malvani Masala"
Goat meat cooked in special Spices (Saoji or Varhadi Masala) uses Coconut, Khus Khus and Whole Spices.
spicy home style bone-in goat meat cooked in roasted onion, coconut gravy with special spiced mixed called "Goda masala".
goat meat cooked in coconut milk based gravy
"King Mackerel" contains a very strong Fishy smell cooked in House Special Mustard Gravy.
Rice Flour Bread
A thin unleavened whole-grain bread cooked on a griddle.
Marinated Bone Chicken with Rose water, Mint, Yogurt and House blend Spices, layered with Saffron flavored rice cooked in Dum style.
Marinated Goat Meat with Rose water, Mint, Yogurt and House bland Spices, layered with Saffron flavored rice cooked in Dum style
fresh whole wheat layerd indian bread.
Mumbai style Vegetable rice preparation made on thick flat skillet with special spice mix.
Steamed rice .
deep fried puffed bread
Kolhapuri veg curry + plain rice + chapati or paratha+koshimbir ( raita) + papad .
Goat curry + Plain Rice + Chapati or Paratha + Koshimbir (Raita) + Papad.
Sprouted Bean Curry, Rice, Raita, Papadum, Paratha or Chapati.
Chicken curry + Plain Rice + Chapati or Paratha + Koshimbir( Raita ) + Papad .
Homemade condensed Milk flavored with Cardamom.
Yogurt based dessert made with Hungcurd, Saffron, Cardamom, garnished with Pistachio
Thick Yogurt based on Dessert Flavored with Pistachew and Cardamom infused with saffron.
Homemade Buttermilk (Ginger, Chili & Mint)
A traditional drink made with shrikhand and buttermilk. (Saffron Pista Lassi)
Homemade strong version of Chai with Tea leaves, Ginger & Milk.
Drink made of Coconut milk and Kokum luice (Garcinia Indica), tempered with Curry Leaves & Mustard Seeds.
Homemade Mango Lassi
Homemade condensed Milk flavored with Cardamom served with deep Fried Whole Wheat Breads.
Simple Lentil preparation with salt and turmeric
Lentil with onion, tomato & tempered with mustard seeds and Cumins
Yogurt based dessert made with Hung curd, Saffron, Cardamom & Garnish with Pistachio served with deep Fried Whole Wheat Breads.