(The spicy south Indian appetizer)

(Smooth and creamy pureed tomatoes seasoned with herbs and spices)

(Indo Chinese style soup with fried noodles)

(Indo style sweet corn soup with veg)

(Indo Chinese style soup)

(A traditional Mexican soup featuring crispy tortilla croutons, and lime for a flavorful and comforting dish)

(A hearty and spicy Mexican soup made with beans, chili peppers, and flavorful spices)

(Indo style sweet corn soup with chicken)

(Indo Chinese style chicken soup)

(Indo Chinese style chicken soup with fried noodles)

(Peri Peri Fries)

(French fries topped with onion, tomatoes, cheese, and special masala)

(Fried besan balls with tomatoes and special masala)

(Fresh cut cauliflower marinated in Indian herbs, spices, and garlic and char-grilled)

(Cauliflower 65 is a popular South Indian spicy deep-fried cauliflower preparation)

(Deep-fried mashed vegetables, paneer, and bread crumbs)

(16 Pcs cubes of cottage cheese, marinated in yogurt and aromatic Indian spices, cooked in clay oven)

(Cubes of cottage cheese, marinated in yogurt and aromatic Indian spices, cooked in clay oven)

(Paneer 65 is a popular South Indian spicy deep-fried paneer preparation)

(Dumplings stuffed with a lightly spiced vegetable filling)

(Fried/steamed spicy momos dumplings served with zesty chili sauce)

(Steamed vegetarian dumplings filled with paneer and aromatic spices, served with tangy dipping sauce)

(Crispy vegetables filled Asian finger food)

(Chicken 65 is a popular South Indian spicy deep-fried chicken preparation)

(Pepper-fried chicken in a semi-dry gravy)

(Seekh kebab is a popular delicacy prepared with minced chicken, onion, and a blend of spices)

(Tender pieces of creamy, flavorful boneless chicken)

(Chicken marinated in yogurt and a blend of special spices)

(Lamb slices in a peppery preparation, spiced with crushed pepper)

(Tender lamb chop marinated and roasted in clay oven)

(A traditional fried shrimp)

(Fish fillet marinated with carom seeds and grilled)

(Special Indian burger from Kutch, Gujarat)

(Special Indian burger)

(A tantalizing fusion of the iconic Mumbai street food, Vada Pav, elevated with a layer of gooey grilled cheese, offering a delightful twist to the beloved spicy potato fritter sandwich)

(Indian savory)

(Indian wrap)

(Indian wrap with manchurian filling)

(Indian wrap with paneer tikka filling)

(Indian wrap with paneer chilly filling)

(Indian spicy curry delicacy)

(Chic peas in Indian style with fried Indian puff bread)

(Indian wrap with chicken filling)

Popular street food made with puffed rice, peanuts, vegetables, and a tangy-spicy chutney

An exciting fusion of Indo-Chinese flavors in a crispy noodle salad, tossed with vibrant vegetables and zesty sauces

Round, hollow puri, filled crisp and filled with a mixture of 3 types of flavored water

Khasta Kachori is a delicious spicy stuffed pastry, filled with moong dal mixture

Round, hollow puris filled crisp and filled with a mixture of potato, curd, different chutneys and masala

Flat puri and vada dumplings topped with curd, different chutneys and masala

2 Pcs samosa topped with curd, different chutneys and masala

2 Pcs potato patty with curd, different chutneys and masala

Inspired by the vibrant street food culture of Mumbai

Your Favorite Bombay Sandwich decked with Amul Cheese

Grilled street food style out of Mumbai

Your life sizzling with excitement

Special vegetable grilled sandwich Price

Plain cheese pizza with Italian style sauce Price

Paneer tikka with Indian style topped on pizza

Chicken tikka with Italian style topped on pizza

Medley in the tantalizing flavors of tandoori chicken atop a pizza, marrying aromatic spices with juicy chicken and crispy crust

Experience the fiery fusion of Chicken 65 flavors on a pizza, combining spicy marinated chicken with crispy crust and tangy tomato sauce

Fried crispy corn

Marinated soya protein fried and topped with onion and green pepper

Vegetable manchurian (DRY / GRAVY)

Crispy cauliflower florets tossed in a flavourful and spicy Indo-Chinese sauce

Fried vegetables in Indo Chinese style with honey added

(DRY / GRAVY) Paneer with capsicum and onion in Chinese style

Paneer with bell peppers and onions with Schezwan sauce

Noodles tossed in Indo Chinese style with vegetables

Noodles tossed in Indo Chinese style with Schezwan sauce

Fried rice with veggies added

Fried rice with Schezwan sauce & vegetables

An aromatic medley of rice, vegetables, and a fiery Schezwan sauce, offering a sizzling and satisfying experience with every bite

Fried rice enriched with scrambled egg and vegetables

Fried rice mixed with diced chicken and vegetables

An aromatic medley of rice, chicken and a fiery Schezwan sauce, offering a sizzling and satisfying experience with every bite

Noodles tossed in Indo Chinese style with diced chicken and vegetables

Chicken with bell pepper and onion Indo Chinese style

Chicken with bell pepper and onion with Schezwan sauce

Jumbo shrimp with bell pepper and onion tossed in special sauce

Popular Indian fried chicken appetizer

8 Pcs mini rice cakes

8 Pcs mini idlis dipped in spicy Indian soup

A combination of 4 pcs mini rice cakes with 2 pcs fried lentil doughnuts

Mini idlis tempered with Chefs special masala

4 Pcs Deep fried lentil doughnuts

3 Pcs Vada dipped in spicy Indian soup

Dosa with a generous helping of cheese

Special dosa with vegetable filling

Butter paper dosa with milagai podi in layers

Dosa with a special filling of Bombay style bhaji mix

Butter paper dosa with a spread of milagai podi

Special dosa made with beet root topped with grated cheese

A Cheese twist to the traditional South Indian dosa - the Chinese affair

Famous cheese dosa with chilly & garlic chutney

Combination of three small dosas

Indian Military lover dosa filling

A specialty dosa with a filling of capsicum tossed in green gravy

Dosa made from semolina flour

Rava dosa with sliced onions in the layer

Rava dosa with sliced onions, chilli & flavor of garlic

Plain uthappa roasted to perfection

Uthappa topped with onions, tomato & Indian chilli

A Jain specialty

Assortment of five different types of uthappa - onion, tomato, masala, chilly coriander, mix vegetable

Simple batter & favorite dosa

Back to authentic masala dosa

Spicy dosa with coriander & garlic chutney

The crispy long paper thin dosa

Onion Dosa with chili & garlic chutney

Miniature version of the Guinness 4ft dosa

Dosa with Nutella and butter

(Mixed seasonal vegetables simmered in brown gravy with cubes of onion, capsicum and tomatoes, garnished with coriander leaves)

(Mixed seasonal vegetables simmered in brown gravy with cubes of onion, capsicum and tomatoes, garnished with coriander leaves)

(Cubes of fresh vegetables and shredded cottage cheese cooked in tomato gravy enriched with butter and cream, flavored with fenugreek leaves)

(Batons of garden fresh vegetables, onion, capsicum and tomatoes cooked in brown gravy with aromatic spices and garnished with juliennes of green chili, ginger and coriander leaves)

(Chickpeas simmered in spicy and flavorful tomato and onion-based sauce, seasoned with a blend of spices)

(Potatoes and cauliflower cooked together in a spicy and flavorful sauce)

(Ideal combination of nine chosen vegetables, fruits and nuts prepared in mild rich sweet cashew nut gravy)

(An exotic combination of fenugreek leaves and corn, simmered in sweet cashew gravy, finished with cream, garnished)

(Delicious dumplings of paneer in rich creamy Indian sauce)

(Paneer tossed in tomato gravy, our specialty)

(Barbecued cottage cheese with capsicum and onion pieces simmered in tomato gravy, finished with cream, garnished with coriander leaves)

(Cubes of cottage cheese with slices of onion, tomatoes and capsicum, simmered in brown gravy, garnished with coriander leaves)

(Stir-frying paneer cubes in spicy and flavorful tomato-based sauce with bell peppers, onion, and a blend of spices)

(Semi dry preparation of cottage cheese tossed in tomato gravy along with capsicum and tomatoes)

(Cottage cheese delicacy cooked in rich tomato gravy with fresh fenugreek and garlic)

(Cottage cheese delicacy prepared in spinach and onion gravy, garnished with julienne ginger, sliced lemon and cream)

(A special balti tossed in tomato and brown gravy preparation with cottage cheese)

(Cashew nut cooked in khoya enriched creamy mild brown and sweet cashew nut gravy)

(Cashew nut cooked in mildly creamy tomato cashew nut gravy)

(A delightful blend of green peas and fenugreek cooked in a creamy and aromatic sauce)

(Smoky and flavorful mashed eggplant dish cooked with spices and herbs)

(Exotic dry preparation of grated egg tossed in tomato gravy along with capsicum and tomatoes)

(Boiled eggs cooked in spicy and tangy extracted creamy tomato gravy)

(Traditional boneless chicken - boneless pieces of bar-be-que chicken cooked in tomato gravy finished with dry fenugreek leaves and butter)

(Succulent pieces of boneless chicken, marinated with spiced red chili paste, and barbecued & cooked in traditional Indian spices)

(Chicken kadai specialty known - succulent pieces of chicken, simmered in kadai spices from northern India, powdered coriander seeds and ginger tossed with cubes of onion garnished with coriander)

(Boneless pieces of chicken with cubes of fresh vegetables cooked in basic gravy finished with cream and garnished with coriander)

(Boneless pieces of chicken simmered in Malabar spicy dry crushed black pepper)

(A special kadai chicken preparation famous from the Chettinad region from Tamil Nadu, India)

(Delicious traditional chicken masala from Madras style)

(Boneless pieces of chicken cooked in spinach gravy garnished with coriander and ginger)

(Boneless chicken cooked in traditional sour sauce made with a tinge of spices)

(Juicy chicken simmered in a korma, creamy curry sauce, delicately spiced with traditional Indian flavors)

(Spicy and flavorful chicken curry from the South Indian state of Andhra Pradesh)

(Tender lamb cooked in a rich and creamy sauce, infused with aromatic spices)

(Tender lamb cooked in a rich and creamy sauce, infused with aromatic spices)

(Succulent pieces of lamb cooked in onion and tomato gravy flavored with coriander and ginger tossed with cubes of onion and capsicum)

(Succulent pieces of lamb cooked in spinach gravy, garnished with coriander and ginger)

(Lamb cooked in special masala with black pepper)

(A traditional Kashmiri lamb delicacy garnished with coriander and ginger Julienne)

(A traditional Kashmiri goat delicacy garnished with coriander and ginger)

(A delicacy made using goat with bones, brown gravy and traditional spices)

(A flavorful mutton curry cooked in coconut-based gravy with spices that blend in well to create a delicious dish)

(Chunks of fish, cooked in banana gravy, flavored with mustard seeds and curry leaves)

(Fish cooked with brown gravy and coconut milk)

(Shrimp cooked in a traditional Goan curry with coconut milk and spices)

(A spicy fish preparation cooked with dry red chilies and freshly fried pepper)

(A tangy and spicy fish curry, traditional delicacy infused with the bold flavors of tamarind, mustard seeds, and aromatic spices)

Seasoned boiled rice toasted in butter and cumin seeds

Fresh Vegetable Pulao prepared with Indian spices, served with vegetable raita

A specialty rice dish layered with rice and fried onions, served with raita and mirchi salan

A specialty rice dish layered with rice and fried onions, served with raita and mirchi salan

Aromatic basmati rice cooked with aromatic spices and herbs with fresh vegetables, served with raita and mirchi salan

A specialty rice dish layered with rice and fried onions, served with raita and mirchi salan

A specialty rice dish layered with rice and fried onions, served with raita and mirchi salan

Aromatic basmati rice cooked with aromatic spices and herbs with chicken and fried onions, served with raita and mirchi salan

An exotic lamb biryani served with raita and papadum

An authentic goat biryani served with raita and papadum

Yellow toor dal cooked to perfection, tempered with cumin, tomato, garnished with coriander leaves and ginger

Urad dal and kidney beans, simmered on slow heat overnight, tempered with garlic, tomato, finished with cream and butter

A hearty and flavorful North Indian dish made with red kidney beans cooked in a rich and spicy gravy

(Plain / Butter)

(Plain / Butter)

(Plain / Butter)

(Plain / Butter)

(Plain / Butter)

(Plain / Butter)

(Plain / Butter)

(Flatbread with potato-based stuffing)

(Flatbread with cottage cheese-based stuffing)

(Flatbread with caramelized onions and spices added to the dough)

(Flatbread with paneer and spices added to the dough)

(Chocolate brownie with Vanilla on a sizzler plate)

(The traditional South Indian sooji (semolina) halva)

(Sitafal / Anjeer / Kala Jamun)

(Mango/Malai/Pista/Kesar)

(ROASTED / FRIED)

(2 PCS)

(1 PCS)

(A special coffee from South India)

(A Popular Gujarati Drink)

(Spiced Lemonade)

Assortment of fresh vegetables fried in special Indo sauce and topped with special sizzler sauce served in sizzler plate

Assortment of bar-be-cued vegetables and tikka served on sizzler plate

Assortment of fresh vegetables fried in special Indo and served on sizzler plate with chef special sauce

An Assortment of Indo - Chinese dishes, i.e., Chicken Chili, Schezwan Chili Chicken, Lamb Pepper Fry and Fried Rice

Chef special assortment of non veg appetizer prepared in our oven and served on sizzler plate with special sauce