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4301 D Valley Ave
Pleasanton, CA 94566
Open hours : 11:00 am - 2:00 pm, 4:30 pm - 8:30 pm (PST)
Fluffy steamed rice garnished with black sesame seeds.
Grilled Fillet Wild Alaska Salmon, served with red curry sauce, bell pepper, zucchini, Thai eggplant, coconut milk.
An Thai authentic spicy wok dish. Whole batter filet tilapia, crispy, sauted with zucchini, onion, pepper, red chili paste and a touch of kaffir lime leave.
Crispy, Thai style batter marinated whole chicken breast served with citrus sauce and green salad.
Crispy, Thai style batter marinated fillet tilapia served with chili tamarind sauce and green salad.
Popular salad from northeastern of Thailand. Fresh sliced green papaya, tomato, green bean, carrot tossed with fresh lime sauce and chili. Vega(non-meat product)
Pineapple, prawn & mussel tossed in red onion cilantro, and lime sauce served on fresh mixed green.
Thai aromatic citrus hot and sour soup (non-vegan broth), mushroom, lemongrass lime leaf, galanga, fresh chili and a hint of fresh lime juice. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Thai famous coconut milk soup mushroom galanga, lemongrass lime leaf onion. (32 OZ.). Vegan (non-meat product) option available Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Crispy battered tilapia filet topped with sauted zucchini, onion, pepper, red chili paste, green beans, and a touch of kaffir lime leaf, served with rice.
Prawns and fresh mango slices in red curry sauce with zucchini, bell pepper, and coconut milk, accompanied by jasmine rice.
Grilled fillet wild Alaskan salmon simmered in Panang curry, coconut milk, eggplant, bell pepper and a hint of fresh kaffir lime leave
Grilled marinated Thai style lamb rack, served with yellow curry sauce, onion, carrot, potato, and a side of jasmine rice
Crispy chicken breast atop Thai fried rice with onions, carrots, and a side of zesty citrus sauce.
Real crab meat, egg, onion, and a hint of organic coconut oil, garnished with fresh cilantro.
Lemongrass hot and sour soup, ground chicken breast, calamari, and prawn, roasted chili, bean sprout , ground peanut.
Egg noodles with prawns, mussels, garlic, green onion, Thai garlic sauce, and a hint of Parmesan.
Noodles tangled with bean sprouts, onions, and peanuts, crowned with crispy chicken breast, and paired with a sidekick of peanut sauce.
Coconut breaded shrimp, golden crispy, and citrus sauce
Popular Thai street food, marinated with Thai spice; served with peanut sauce and cucumber salad.
Steamed, wrapped chicken and vegetable, served with garlic, onion, and cilantro.
Crispy wrapped chicken and shrimp, water chestnut, celery, onion; served w/sweet chili sauce.
Mixed fresh vegetable; served w/ sweet chili sauce.
Local tofu, crispy and with sweet chili sauce with a hint of ground peanut.
Chicken and vegetable stuffed; served with ginger infused soy sauce.
Wonton wrapped, onion, cream cheese, marinated, served with sweet chili sauce.
Nann; served with yellow curry, peanut sauce, and cucumber salad .
Stir fry, thin rice noodle, egg, tofu, ground peanut, bean sprout, and onion. Chicken Breast or Tofu Beef Prawn Seafood
Egg noodle, sliced chicken breast, bean sprout, garnished with onion and cilantro, simmered in yellow curry sauce.
Most famous Thai noodle, stir fry, thin rice noodle, tofu, egg, ground , Homemade sauce (non-vegan), ground peanut, bean sprout, green onion.
Thai style fried rice with real crab meat, egg, onion, and a hint of organic coconut oil.
Soft flat rice noodle, stir fry, wide rice noodle, broccoli, egg, Thai soy sauce.
Northern style noodle soup. crispy egg noodle, onion, bean sprout, cilantro, simmered yellow curry sauce. Vegan option available
Flat rice noodle, basil, bell pepper, cabbage, green bean, onion, garlic, fresh chili sauce.
Stir fry, egg, broccoli, cabbage, carrot, tomato, onion, organic coconut oil. (chicken option available)
Stir fry, egg, broccoli, cabbage, carrot, tomato, onion, organic coconut oil.
Wok fry, sweet basil, egg, cabbage, bell pepper, onion, and homemade chili sauce.
Wok, Pineapple, egg, onion, cashew nut, raisin and a hint of curry powder and organic coconut oil.
A authentic Thai Street Food. Saut, choice of proteins , sweet basil, onion, bell pepper, garlic sauce. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Saut, basil, carrot, onion, bell pepper, garlic, bean sauce. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Gluten free. homemade peanut sauce, topping on streamed broccoli, carrot, green bean. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Saut, broccoli, garlic, cashew nut, protein choice, and a hint of sweetness from roasted chili sauce. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Thai favorite curry: spicy curry paste made with red ingredient and spice, bell pepper, eggplant, simmered in coconut milk, and hint of fresh kaffir lime leave. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
A flavorful and bold turmeric curry with a touch of ginger, mild-medium spiciness favor, potato, onion, carrot, simmered in coconut milk. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Smooth and light body, medium spiciness curry paste made with fresh green ingredient and Thai herb, eggplant, zucchini, bell pepper, basil, simmered in coconut milk. Add Brown Rice, Jasmine Rice, Steam Vegetable and Steam Tofu for an additional charges.
Fluffy steamed rice garnished with black sesame seeds.
With ice-cream.
With sticky rice
100% pure coconut water from Thailand, typically includes no added sugar or artificial flavors.
Unsweetened
Mango puree and a blend of seven unique ingredients create a distinctive beverage experience.