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500 1st St #11,
Davis, CA 95616
Open hours : 11:00 am - 9:00 pm
Hand wrapped and filled with curried potatoes and garlic. served with vegetarian house sauce
Handmade multi-layered bread served with coconut chicken curry for dipping
Handmade multi-layered bread served with vegetable curry for dipping
Deep-fried tempura of onion, opo, and Burmese yellow tofu, served with house vegetarian sauce
Choice of tofu, chicken (\$1 extra), or shrimp (\$2 extra) tossed with vegetables and sesame seeds. Served with house sauce
Chicken wings served with house spicy lemon and fish sauce on the side
Crispy fried tofu, salt & pepper with house vegetarian sauce.
Crispy chicken wings marinated with house-made honey sauce
Crispy fried calamari or chicken strips seasoned with salt and pepper, served with house fish sauce
Vegetarian soup made with Samusas, tamarind, falafels, cabbage, and onions.
Burmese style coconut noodle soup with chicken, onions, eggs, cilantro, and lemon.
Vegetable Samusas, lettuce, cabbage, sesame seed, onion, fried garlic, yellow pea powder, & cilantro
Fermented tea leaf, lettuce or cabbage, peanut, fried garlic, tomato, sunflower seeds, fried yellow beans, dried shrimp
Lettuce, cabbage, fried onion, fried garlic, cilantro, cucumber, yellow pea powder, pickled mangoes
Sautéed Beef, tomatoes, fried garlic, cilantro, onion, pea powder & sesame seeds
Papaya, cabbage, tomato, raw and fried onion, cilantro, carrot, peanut, chili, tamarind sauce
Lettuce, cabbage, fried onion, fried garlic, cilantro, cucumber, yellow pea powder, pickled ginger
Burmese Rice (or Egg) noodle with chicken coconut curry sauce, egg, pea powder, fried onion and more.
Flat egg noodles with fried garlic, scallions, and your choice of BBQ pork or tofu.
Flat rice noodle with onion, bell peppers, lettuce, cabbage, egg, and peanuts.
Egg noodle with onion, bell peppers, bean sprout, lettuce, and egg.
Stewed beef cubes and potatoes cooked with Burmese curry
Slices of beef, tofu, string beans, bell peppers, and basil in five-spice sauce
Battered deep-fried beef tossed with a sweet and tangy sauce, sesame seeds on top
Slices of beef tossed with chili sauce, garlic, onion, basil, jalapeños, and chili flakes
Slices of beef cooked with tomato, onion, paprika, mint, and lemon juice
Slices of beef with garlic, onion, celery, red bell pepper, and black pepper spice
Chicken and potatoes cooked in Burmese curry sauce
Chicken breast, curry leaf, garlic, onion, and ginger
Chicken breast with string beans, red bell pepper, okra, fresh turmeric, curry leaf, ginger, onion, and more
Tender squash stew cooked with chicken, onions, garlic, and ginger
Chicken leg stewed with garlic, onion, ginger, served with biryani rice, raisins, and cashews
Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños
Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce, and more
Battered deep-fried chicken tossed with a sweet and tangy sauce, sesame seeds on top
Chicken breast with chili, garlic, basil, onion, and mango puree sauce, topped with broccoli
Chicken breast, tofu, string beans, bell peppers, and basil in a five-spice sauce
Chicken breast cooked with garlic, onion, celery, red bell pepper, and black pepper spice
Stewed lamb cubes and potatoes cooked with Burmese Curry
Slices of lamb, tofu, string beans, bell peppers, and basil in a five spice sauce
Slices of lamb with garlic, onion, celery, red bellpepper, and blackpepper spice
Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapeños, and chili flakes
Slices of lamb cooked with tomato, onion, paprika, mint, and lemon juice
Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapeños, and chili flakes
Pork and diced potatoes cooked with Burmese curry.
Slices of Pork with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce, and basil.
Slices of Pork with fresh mint leaves, garlic, ginger, and jalapeños.
Slices of Pork with chili, garlic, soy sauce, and fish sauce.
Shrimps or Swai Fillet cooked with tomato and Burmese curry sauce.
Shrimps or Swai Fillet with string beans, red bell pepper, okra, fresh turmeric, curry leaf, ginger, and more.
Swai fish tossed with chili sauce, garlic, onion, basil, jalapeños, and chili flakes.
Shrimps wok tossed in garlic, chili sauce, and slices of onion.
Shrimps, string beans, bell peppers, and basil in five spice sauce.
Tender squash stew cooked with shrimps, onions, garlic, and ginger.
Shrimp cooked with tomato, onion, paprika, mint, and lemon juice.
Shrimps with chili, garlic, basil, onion, and mango puree sauce, topped with broccoli.
Shrimps or Swai fillet cooked with garlic, onion, celery, red bell pepper, and black pepper spice.
Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce, and basil.
Salmon with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce, and basil.
Tender squash stew cooked with salmon, onions, garlic, and ginger
Burmese curry sauce with tomatoes, garlic, onion, okra, and whole eggs.
Burmese curry sauce made with garlic, onion, tomato, and tender eggplant
Tofu, okra, carrot, string beans, tomatoes, onion, red bell pepper, turmeric curry leaf, and coconut milk.
Tender eggplant with garlic, basil, and scallions cooked in a sweet chili sauce.
Sweet pumpkin curry with garlic, onion, cabbage, potatoes, carrot, and broccoli. Add Shrimp for an additional
Stir-fried string beans cooked with garlic, ginger, and sweet spicy sauce.
Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, and cabbage.
Tofu, string beans, bell peppers, and basil in a five-spice sauce.
Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions.
Tofu with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, and basil.
Tofu with chili, garlic, basil, onion, and mango puree sauce, topped with broccoli.
Tofu cooked with garlic, onion, celery, green bell pepper, and black pepper spice.
Cabbage, string beans, carrot, okra, opo, and tomato, cooked with garlic, ginger, and cornstarch.
Tofu, okra, string beans, tomatoes, and onion cooked with paprika and lemon
Jasmine Rice with egg, veggies, BBQ pork, chicken, and shrimps
Fried Jasmine Rice with egg, yellow peas, and onion
Fried Jasmine Rice with egg, yellow peas, and onion
Fried Jasmine Rice with pineapple, onion, chickpea, and egg
(Non-Alcoholic - Iced Tea with Lemonade)