Main Course Veg ( 2 Options ) Basmati Rice Naan Raita ( Yogurt ) Salad Dessert ( Gulab Jamun )

Main Course Chicken ( 2 Options ) Basmati Rice Naan Raita ( Yogurt ) Salad Dessert ( Gulab Jamun )

Main Course ( 2 Options ) Basmati Rice Naan Raita ( Yogurt ) Salad Dessert ( Gulab Jamun )

Crispy fried dough filled with spiced Chicken

Tender goat meat simmered in a robust blend of spices and chilli peppers.

A fish and veggie stir fry dish drizzled with spicy & sweet sauce.

Crispy & tender chicken bites tossed in a hot, sweet and tangy chili sauce.

Indian cheese Fritter served with MInt & tamarind sauce.

Crispy fried dough filled with spiced potato and peas.

Crispy, hollow balls filles with mixture of aromatic spices, mashed potatoes, chickpeas, onions and fresh herbs, served with spicy tangy water.

Smashed crispy samosas topped with tangy and spicy chutneys, and various flavorful toppings.

Crispy fried-dough wafers

Crunchy puris topped with tangy yogurt, chutney, and savory spices.

Marinated Chicken Breast cubes, threaded on skewers and grilled to perfection with colorful veggies.

Mined chicken thats seasoned with fragrant spices, herbs and then skewered into cylindrical shapes.

Delicious, spicy lamb skewers loaded with big indian flavors and grilled over open flame.

Tandoori grilled juicy lamb chops delicately marinated with flaversome masalas & strained yogurt

A tender, flaky fish marinated with herbs & spices.

Prawns marinated in a spiced yogurt mixture then grilled to give a delicious flavor.

Cagetarian meat made of soybean chunks/flour maribated in yogurt, cream and traditional spices

Chicken marinated with a blend of spices, served with chutney and chefs special Tikka sauce.

Buttery, creamy & flavorful slow cooked black lentils.

Sauted lentils tempered with spices & Ghee.

Indian cheese cubes in a buttery, rich and creamy gravy prepared with onions, tomatoes and cashew nuts.

Saag paneer is a flavorful Indian dish of paneer (Indian cottage cheese) stewed with greens in gravy.

Paneer (Indian cottage cheese) cooked in creamy tikka sauce.

Paneer (Indian cottage cheese) cooked with chopped spinach, onions and bell peppers

Garbanzo beans cooked with spices

Vegetable Curry made with mixed vegetables, spices and herbs

Fish cooked in Tikka Masala Sauce.

Barbeque Chicken cooked in spiced tomato and butter (makhan) sauce

Dish is made with roasted chicken, yogurt, and spices in a creamy, orange-colored sauce

Chicken cooked in a wok with a special spice blend called (kadai masala) known for its strong, spicy flavor.

Chicken stewed in an onion- and tomato-based sauce

Bone in chicken cooked in a rich and creamy mild Korma sauce with lots of flavor.

Flavorful and spicy dish made with mutton (goat meat).

Lamb cooked in rich and creamy mild Korma sauce with lots of flavor.

A dish that features white fish (Swai Fish) cooked in a spiced broth or sauce

Having mixed vegetables marinated in spicy yogurt and layered with long-grain rice and spices.

A South Indian dish of goat meat

A savory chicken and rice dish including layers of chicken, Basmati rice, and aromatics that are steamed together.

A South Indian dish of goat meat layered with long-grain rice and spices

A multi layered shallow fried north Indian flat bread.

Stone ground Whole Wheat bread baked in the tandoor.

Delicious sweet naan bread stuffed with coconut,

Fresh tandoori oven baked bread with green chillis and cilantro (Spicy)

Fresh tandoori oven baked bread stuffed with mashed potatoes and spices, Served with side of Garbanzo Beans & Yogurt.

Fresh tandoori oven baked bread with minced garlic and cilantro.

Fresh tandoori oven baked bread with Butter.

Fresh tandoori oven baked bread.

Sugary cream-colored balls of dough and a creamy sweet liquid, the malai.

Dessert that combines the creamy frozen kulfi (ice cream) with the sweet noodles of faluda

A traditional North Indian dessert made with grated carrots, milk, sugar, and ghee, and scented with cardamom powder.

Fried balls of milk dough soaked in a syrup scented with cardamom, rose water, and saffron, and served warm or at room temperature

Coke, sprite or lemon soda

Punjabi Lassi is prepared by blending yogurt, water, and black salt

yogurt-based milkshake made with ripe sweet mangoes, yogurt, cardamoms and a sweetener

Indian chai made by brewing black tea with fragrant spices, sugar and milk

A full-bodied, medium to dark roast coffee with low acidity and subtle spices.

Bowl of basmati rice

Yogurt containing chopped cucumber