Roasted chicken breasts with ginger and fresh lime juice.

Deep fried corn patties with bell peppers and rice flacks.

Arugula, cucumber, cherry tomato green bean sprouts, cranberry & olives.

Crab meat with onion, ginger, black pepper & coconut milk

Deep fried mushrooms and cheese patties.

Fried calamari, garlic, and five spices.

Cumin flavored potato and peas filled in flaky pastry.

Deep fried cauliflower tossed with garlic, ginger, green onion, and tangy tomato sauce.

Boneless chicken breast marinated in mild fenugreek flavor.

Assortment of achari, Lahori and malai chicken

Boneless thigh chicken marinated in yogurt and north Indian pickle spices.

Cottage cheese marinated in yoghurt, spices and red chili flakes

Roasted cauliflower marinated with chef special spices

Boneless thigh chicken marinated in yoghurt & spicy sauce.

Australian lamb rack marinated in yogurt and chef 's special spices.

Basmati rice cooked on dum.

Boneless lamb pieces blended with aromatic sauce and cooked with aged basmati rice

Basmati rice cooked with fresh veggies and mint sauce.

Aged basmati rice cooked in spices and combination of seasonal vegetables.

Boneless chicken pieces blended with aromatic sauce and cooked with aged basmati rice.

Fire roasted eddplant with homemade spices, onions, and tomatoes.

Cottage cheese cubes in spinach, garlic, and tomato.

Black lentils slow simmered in tomato and butter.

Yellow lentils cooked in authentic house spices with chef 's special tadka.

Crisp fried okra, onion, ginger and garlic.

Cottage cheese and onions in cashew nut creamy mild sauce.

Masala cauliflower cooked in clay oven and tossed in dum pukht sauce.

Farm fresh veggies in mild cashew nut sauce.

Cottage cheese cubes and onions, bell pepper, asafetida, cumin & coriander leaves

Fresh spinach and paneer dumplings in rich creamy and cashew nut sauce.

Farm fresh vegetables, mustard oil, and pickle spices.

yukon gold potato mustard seeds and curry leaves

Chickpeas cooked with traditional homemade spices.

DONE IN GOAT CUBES COOKED WITH ONION, TOMATO & CHEF'S SPECIAL SAUCE

Roasted and shredded chicken in creamy tomato sauce.

Chicken thigh cooked with chef's special spices in yoghurt.

Tandoor roasted chicken breast in onion, garlic, ginger, and fresh tomato sauce.

Famous lamb curry from the valley of kashmir cooked in brown onion, tomato, fennel, and garam masala.

Semi-dry lamb cubes and minced meat in onion and fresh tomato sauce.

Lamb chunks and potatoes in spicy vindale sauce.

Warm water lobster tail in chef's special creamy coconut sauce

Braised lamb shank prepared in traditional north Indian style.

New Zealand mussels with onion, tomato, lemon, curry leaves, and mild coconut sauce.

Combination of sea bass, shrimp, octopus, scallops, and calamari in mild moile sauce.

Tender Chicken Thigh coocked in mild Cashew Nut &Onion Sauce.

All-purpose flour bread.

Multi-layered flour bread with bread or whole wheat bread.

All-purpose flour bread with garlic parsley or pesto topping.

potato or Kabuli kulcha or onion.

Flaky Whole Wheat Bread.

Plain naan, paratha, and potato kulcha.

Roasted lentil crackers with crushed pepper-corns

Classic yogurt drink flavored with mango

Coke , Diet Coke, sprite , lemonade

Fried cheese dumplings in sugar syrup

Yellow lentil pudding mixed with nuts and dry fruits

Homemade cottage cheese in rich milk sauce