Crispy golden strips of deliciousness served hot and seasoned to perfection.

Vegetarian.

Deep-fried pastry filled with spiced lentils, typically enjoyed with chutneys.

Vegetarian.

Mixture of vegetables wrapped in a delicate pastry and fried.

Flaky deep-fried pastries filled with caramelized onions and spices.

Vegetarian.

Flaky flour puffs filled with caramelized onions, topped with yogurt, tamarind chutney, mint chutney, and crunchy sev.

Deep-fried kachori filled with spiced lentils, topped with yogurt, tamarind and mint chutneys, onions, and sev.

Crispy pastry filled with spiced vegetables, drizzled with yogurt and chutney on a chickpea base.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Aromatic lemongrass chai typically includes black tea, milk, and a hint of lemongrass essence.

Indian milk tea typically infused with a blend of aromatic spices like cardamom, ginger, and cinnamon.

Cardamom-infused Indian tea typically prepared with milk and aromatic spices.

Traditional Indian tea sweetened with jaggery, typically includes black tea and milk for a natural, earthy flavor.

Brewed green tea leaves mixed with milk, salt, and baking soda, garnished with pistachios and almonds for a distinct pink color.

A traditional Indian tea typically infused with saffron and milk, offering a delicate and aromatic experience.

Slow brewed tea mixed with creamy milk and aromatic spices, offering a robust and comforting beverage.

Indian tea with milk, fresh ginger, and aromatic spices.

Green tea typically infused with saffron, cardamom, cinnamon, and garnished with dry fruits.

Traditional Indian tea infused with black tea, milk, and a hint of hajmola, a tangy digestive tablet, for a unique twist.

Turmeric Milk - The Golden Milk

Caffeine Free No Milk Coffee