Choose 2 of our signature burritos rolled in flour tortilla with organic brown rice, black beans, jack cheese adobo aioli and pico de gallo salsa.

Served with refried pinto beans, organic brown rice, guacamole and flour tortillas

Organic spinach, feta cheese, edamame, watermelon, mango, wonton chips, and citrus dressing.

Organic spinach, organic brown rice, papaya salsa, walnuts, cranberries, mango, and citrus dressing.

Panko-crusted ahi tuna, black beans, guacamole, romaine, pico de gallo, cotija cheese, sour cream, and avocado dressing.

Panko-crusted chicken breast, strawberries, cranberries, roasted walnuts, and goat cheese on organic spinach with strawberry vinaigrette

Romaine, tomato salsa, citrus red onions, crisp tortilla chips, cotija cheese, and cajun dressing.

Served with wild mushroom tomato salsa, organic arugula, feta cheese, yellow pepper sauce and garlic crostini

Rolled in corn tortilla with jack cheese. Served with organic arugula, roasted tomato sauce, feta cheese and tomato salsa

With goat cheese and corn served with Spanish rice, black beans sour cream, yellow pepper sauce, and grape tomato salsa

Roasted potatoes, onions and jack cheese rolled in corn tortilla with roasted tomato sauce, served with organic brown rice, black beans, feta cheese and grape tomato salsa

Wild prawns sauteed in garlic butter, bell pepper, onion, tomatoes and avocado

Topped with serrano sauce and papaya salsa

St Louis pork ribs served with papaya salsa

Served with corn salsa, mango habanero sauce and crispy onions

Panko crusted chicken breast served with roasted tomato sauce, asiago cheese, grape tomato salsa and Herb aioli

Served with tomato salsa and herb aioli

Grilled Salmon fillet served with grape tomato salsa, capers and lemon butter sauce

Sirloin steak served with citrus red onions and guacamole

Grilled Chicken, roasted potatoes and jack cheese rolled in corn tortilla with yellow pepper sauce served with feta cheese, grape tomato salsa, and Cajun prawns

Chicken, potato and jack cheese rolled in corn tortilla with mole sauce, served with sour cream and citrus red onions

Blackened with cajun spice, served with lemon butter sauce and watermelon mango salsa.

Pistachio crusted with sour cream, guacamole, lemon butter sauce and citrus red onions

Cajun spiced salmon fillet served with a mango, watermelon salsa and lemon butter sauce.

Organic brown rice, black beans, cabbage, guacamole, jack cheese, pico de gallo, and avocado sauce.

Slow-roasted pork with organic brown rice, black beans, ranch cole slaw, papaya salsa, and crispy onions.

Grilled chicken breast, organic brown rice, mixed veggies, cabbage, edamame, mango, wonton chips, and teriyaki sauce.

Sautéed prawns with organic brown rice, cabbage, honey sriracha sauce, edamame, mango, watermelon, and wonton chips.

With organic brown rice, black beans, mixed veggies, cabbage, guacamole, jack cheese, pico de gallo and serrano avacado sauce

House Black Beans

Served with house ranch

Fusion of mozarella and asiago cheese. Served with homemade chips