- Catering Menu
500 1st St #11,
Davis, CA 95616
Pickup May 02 11:30 AM
Crispy fried Calamari or Chicken strips seasoned with salt and pepper served with house fish sauce
Burmese yellow tofu made with chickpea powder, served with house vegetarian sauce
Handmade multi-layered bread served with coconut Chicken curry
Choice of Tofu or Chicken tossed with vegetables, served with hoisin sauce, topped with sesame seeds
Handmade multi-layered bread served with vegetable curry for dipping
(VG GF) Papaya, cabbage, tomato, raw and fried onion, cilantro, carrot, peanut, chili flakes & tamarind sauce
(VG GF) Lettuce, cabbage, fried onion, fried garlic, cilantro, cucumber, yellow pea powder, pickled ginger
(VG GF) Lettuce, cabbage, fried onion, fried garlic, cilantro, cucumber, yellow pea powder, pickled mangoes
(vg) Vegetable Samusas, lettuce, cabbage, sesame seed, onion, fried garlic, yellow pea powder, cilantro, tamarind and chili dressing
(VG GF)Fermented tea leaf dressing, lettuce or cabbage, peanut, fried garlic, tomato, sunflower seeds, fried yellow chickpea, jalapenos, sesame seeds and lemon
Chicken breast, cooked with garlic, onion, celery, red bellpepper & blackpepper spice
Chicken breast, tofu, string beans, bell peppers, and basil in a five-spice sauce
Chicken breast with chili, garlic, basil, onion, an mango puree, topped with broccoli
Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil
Chicken Breast with fresh mint leaves, garlic, ginger, and jalapeños.
Tender squash stew cooked with Chicken, onions, garlic and ginge
Chicken breast with string beans, red bell pepper, okra, fresh turmeric, curry leaf, ginger, onion, coconut milk, & evaporated milk
Slices of chicken breast, curry leaf, garlic, onion and ginger
Chicken and potatoes cooked in Burmese curry sauce
(GFA) Slices of beef tossed with chili sauce, garlic, onion, basil, jalapenos and chili flakes
(GFA) Slices of beef with garlic, onion, celery, red bellpepper & blackpepper spice
(GFA) Slices of beef, tofu, string beans, bell peppers, and basil in a five-spice sauce
(GF) Slices of beef cooked with tomato onion, paprika, mint and lemon juice
(GF) Stewed beef cubes and potatoes cooked with Burmese curr
(GF) Slices of lamb cooked with tomato, onion, paprika, mint & lemon juice
(GFA) Slices of lamb with garlic, onion, celery, red bellpepper & blackpepper
(GFA) Slices of lamb, tofu, string beans, bell peppers, basil in a five-spice sauce
(GFA) Sliced lamb tossed with chili sauce, garlic, onion, basil, jalapenos chili flakes
(GF) Stewed lamb cubes and potatoes cooked with Burmese curry
(GFA) Burmese rice (or egg) noodles, Chicken coconut curry sauce, eggs, pea powder, onion, fried onion & lemon
(VG GFA) Tofu or Chicken, egg (or rice) noodles, cabbage, onion, bell pepper, green chili, & egg
(GFA) Flat egg noodles with fried garlic, scallions, and choice of BBQ pork, tofu
(VG GFA) flat rice noodle, onion, bell peppers, lettuce, cabbage, egg & peanuts cooked with sweet and tangy sauce
(GF) Pork and dice of potatoes cooked with Burmese curry and pickled mango
(GFA) Slices of pork with chili, garlic, soy sauce, snap peas, red bell pepper
(GFA) Slices of pork with chili, garlic, chili, soy sauce and fish sauce
Shrimp with chili, garlic, basil, onion, and mango puree, topped with broccoli
Shrimp, string beans, bell peppers, broccoli, & basil in five spice sauce
Shrimp wok tossed in garlic, chili sauce with sliced onions
Shrimp or swai cooked with tomato and Burmese curry sauce
Shrimp or swai with string beans, red bell pepper, okra, fresh turmeric, curry leaf, ginger, onion, coconut milk, evaporated milk
(VG GF) Burmese curry made with garlic, onion, tomato, tender eggplant
(VG GF) Cabbage, string beans, carrot, opo, tomato, cooked with garlic, ginger, corn starch
(VG GF) Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions
(VG GF) Tofu okra, opo, carrot, string beans, tomatoes, onion cooked with paprika & lemon
(VG GF) Tofu with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli
(VG GF) Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, & basil
(VG GF) Stir fried string bean cooked with garlic, ginger and sweet spicy sauce
(VG GF) Tofu, string bean, bell peppers, and basil in a five spice sauce
(VG GF) Tender eggplant with garlic basil and scallions cooked in a sweet chili sauce
(VG GF) Sweet pumpkin curry with garlic onion, cabbage, potatoes, carrot, broccoli.
(VG GF) Burmese curry with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu
(GF) Fried jasmine rice with pineapple, onion, chickpea, green pea, carrot & egg
(GF) Fried jasmine rice with butter, egg, caviar, and shrimp
(GF) Jasmine rice with egg, vegetables, BBQ pork, chicken, shrimp
Choose entrée, and served with Jasmine or Coconut or Brown Rice
Choose entrée, and served with Jasmine or Coconut or Brown Rice
Choose entrée, and served with Jasmine or Coconut or Brown Rice
Choose entrée, and served with Jasmine or Coconut or Brown Rice
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01/05/2025 08:17:35 PM
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