Appetizer (1), Veg Curries (2), Rice/ Raita/ Salad, Bread (1), Dessert(1)

Veg Appetizer (1), Chaat (1), Tandoor (1), Veg Curries (2), Rice (1) Raita / Salad, Bread (1) Dessert (1)

Non-veg Appetizer (1), Veg Curry(1), Non-Veg Curries (1), Rice/ Raita/ Salad, Bread (1) Dessert (1)

Veg Appetizer/Chaat (1), Nonveg Appetizer (2), Veg curry (1), Non-Veg Curries (2), Chicken biryani/ veg Biryani, Rice/ Raita/ Salad, Bread (1), Dessert (1)

Indian cheese Fritter served with Mint & tamarind sauce.

Crispy fried dough filled with spiced potato and peas.

Crispy & tender chicken bites tossed in a hot, sweet and tangy chili sauce.

A fish and veggie stir fry dish drizzled with spicy & sweet sauce.

Tender goat meat simmered in a robust blend of spices and chilli peppers.

Crispy, deep-fried chicken fritters marinated in spiced chickpea batter, served with tangy chutney.

Tender fish fillets coated in a spiced chickpea batter and deep-fried to golden perfection, served with zesty chutney.

Crispy, golden rolls stuffed with a savory mix of vegetables and spices, served with a tangy dipping sauce.

Indian-style 2-tacos filled with flavorful spiced meat or vegetables, topped with fresh chutneys and crunchy toppings.

Soft, warm naan filled with your choice of paneer, chicken, fish, or lamb, paired with fresh veggies and flavorful sauces.

Smashed crispy samosas topped with tangy and spicy chutneys, and various flavorful toppings.

Crispy fried-dough wafers

Crunchy puris topped with tangy yogurt, chutney, and savory spices.

Crispy, hollow balls filles with mixture of aromatic spices, mashed potatoes, chickpeas, onions and fresh herbs, served with spicy tangy water.

Soft lentil dumplings soaked in creamy yogurt, topped with tangy chutneys, spices, and garnished with sev.

Crispy potato patties topped with tangy chutneys, spiced yogurt, chopped onions, and crunchy sev for a flavorful street food delight.

Marinated Chicken Breast cubes, threaded on skewers and grilled to perfection with colorful veggies.

Mined chicken thats seasoned with fragrant spices, herbs and then skewered into cylindrical shapes.

Chicken marinated with a blend of spices, served with chutney and chefs special Tikka sauce.

Cagetarian meat made of soybean chunks/flour maribated in yogurt, cream and traditional spices

Delicious, spicy lamb skewers loaded with big indian flavors and grilled over open flame.

Tandoori grilled juicy lamb chops delicately marinated with flaversome masalas & strained yogurt

A tender, flaky fish marinated with herbs & spices.

Prawns marinated in a spiced yogurt mixture then grilled to give a delicious flavor.

Tender chicken marinated in a creamy blend of yogurt, cheese, and aromatic spices, then grilled to perfection.

Juicy chicken wings marinated in bold Indian spices, then fried or grilled for a flavorful kick.

A South Indian dish of goat meat layered with long-grain rice and spices

Having mixed vegetables marinated in spicy yogurt and layered with long-grain rice and spices

A South Indian dish of goat meat

A savory chicken and rice dish including layers of chicken, Basmati rice, and aromatics that are steamed together

Fragrant basmati rice stir-fried with fresh vegetables, aromatic spices, and soy sauce for a flavorful delight.

Flavorful basmati rice stir-fried with tender chicken, fresh vegetables, and aromatic spices for a delicious, savory dish.

Barbeque Chicken cooked in spiced tomato and butter (makhan) sauce

Dish is made with roasted chicken, yogurt, and spices in a creamy, orange-colored sauce

Chicken cooked in a wok with a special spice blend called (kadai masala) known for its strong, spicy flavor.

Chicken stewed in an onion- and tomato-based sauce

Bone in chicken cooked in a rich and creamy mild Korma sauce with lots of flavor.

Flavorful and spicy dish made with mutton (goat meat).

Lamb cooked in rich and creamy mild Korma sauce with lots of flavor.

A dish that features white fish (Swai Fish) cooked in a spiced broth or sauce

Fish cooked in Tikka Masala Sauce.

Tender goat meat slow-cooked in a rich tomato gravy with aromatic Kadai masala and vibrant bell peppers.

Succulent lamb simmered in a rich, aromatic gravy infused with traditional Indian spices and herbs.

Buttery, creamy & flavorful slow cooked black lentils.

Sauted lentils tempered with spices & Ghee.

Garbanzo beans cooked with spices

Vegetable Curry made with mixed vegetables, spices and herbs

Saag paneer is a flavorful Indian dish of paneer (Indian cottage cheese) stewed with greens in gravy.

Paneer (Indian cottage cheese) cooked in creamy tikka sauce.

Paneer (Indian cottage cheese) cooked with chopped spinach, onions and bell peppers

Smoky roasted eggplant mashed and cooked with onions, tomatoes, and aromatic spices for a flavorful, rustic dish.

Soft paneer cubes cooked in a rich, spiced tomato gravy with green peas for a classic vegetarian delight.

A creamy, mildly spiced curry made with mixed vegetables, cashews, and aromatic spices in a rich, flavorful sauce.

A classic Indian dish of tender potatoes and cauliflower sautéed with aromatic spices, turmeric, and herbs.

A hearty dish of spicy, tangy chickpea curry served with 2 fluffy, deep-fried bhature.

Spiced chickpea curry served with 2 crispy, golden-fried poori for a flavorful and satisfying meal.

Fresh tandoori oven baked bread.

Fresh tandoori oven baked bread with Butter.

Fresh tandoori oven baked bread with minced garlic and cilantro.

Fresh tandoori oven baked bread stuffed with mashed potatoes and spices, Served with side of Garbanzo Beans & Yogurt.

Fresh tandoori oven baked bread with green chillis and cilantro (Spicy)

Delicious sweet naan bread stuffed with coconut,

Stone-ground Whole-Wheat bread baked in the tandoor.

A multi layered shallow fried north Indian flat bread.

Soft, leavened bread stuffed with spiced onions, baked to perfection.

Soft, tandoor-baked naan stuffed with flavorful spiced minced chicken.

Creamy Indian dessert made with rice, milk, sugar, and flavored with cardamom, nuts, and saffron.

Sugary cream-colored balls of dough and a creamy sweet liquid, the malai.

Fried balls of milk dough soaked in a syrup scented with cardamom, rose water, and saffron, and served warm or at room temperature