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3215 Oak Knoll Dr,
Redwood City 94062
Open hours : 11:00 am - 9:00 pm (PST)
Batter fried cauliflower with Manchurian sauce
Batter fried cauliflower with onion and bell peppers in house chilli sauce
Batter fried cottage cheese with bell peppers in chilli sauce
Chicken cube fried with chilli sauce
Homemade pastries stuffed with seasoned potatoes and cooked with peas.
Served with chickpeas, yogurt, onion mint, and tamarind chutney
slow cooked lentil soup with cumin seed
Fried chicken with aroma spice
Chunky white fish marinated in lime, ginger, and garlic, coated in a spiced gram flour batter then fried until golden brown
Homemade cheese dipped in chickpea batter and deep-fried.
Nepali Style Noodles with veggies
Stir fried.rice with vegetable
Fried Cauliflower with fresh onions, bell peppers, and tomato in hot sauce.
Boneless skinless chicken breast cooked with fresh onions, bell peppers, and tomato in hot sauce.
Nepalese style Fried dumplings toasted with chili sauce
Nepalese style Fried dumplings toasted with chili sauce
Nepali Style Noodles with Chicken and veggies
Nepali Style Noodles with Egg and veggies
Fish fillets marinated in spices and yogurt cooked in tandoori
Tandoori baked white flour bread
Whole-wheat bread baked in a clay oven
Cottage cheese marinated with mint and fenugreek served on a skewer with green peppers, broccoli, mushrooms, and onions
Tandoori baked white flour garlic bread
2 full legs of Chicken marinated with ginger, and garlic and cooked in the tandoor oven
Assortment of fresh vegetables sauteed in a flavorful sauce
Homemade cheese cooked with fresh onions, tomatoes, and bell peppers
Seasonal vegetable with Malabar masala with coconut gravy
Cauliflower and potatoes with tomato onion sauce
Homemade cheese cooked with curried spinach
Non-vegetarian (served with rice)
Fresh vegetables prepared in tomato butter and cream sauce
Minced vegetable balls cooked in a cream sauce and garnished with cashews
Boneless, skinless breast prepared with fresh tomatoes, ginger, onion, and bell peppers.
Boneless Skinless chicken breast cooked in our flavourful curry sauce.
lamb, plum tomatoes, onions, fresh coriander, whole coriander seeds, garam masala, red chilies, and fenugreek.
Simmered in coconut milk and fresh herb curry finished with curry leaves
Boneless, skinless chicken breast sauteed in tomato-based hot sauce.
Lamb prepared in a spicy hot sauce
Fresh fish cooked in garden-fresh peppers, onions, and tomatoes in a mild curry sauce
Boneless chicken with cashew nuts and creamy gravy
Tender Lamb Curry with creamy cashew nuts sauce
Tender Lamb with creamy tomato sauce
Aromatic rice flavored with cubes of tender lamb and another vegetables
Aromatic rice prepared with garden-fresh vegetables, pea, cashews, and raisins
Deep-fried milk balls in a sweet syrup
carrot cake served warm or cold